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Carolina BBQ Types, What is Best?
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georgia_tech_swagger Offline
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Post: #11
RE: Carolina BBQ Types, What is Best?
I disagree strongly with the light tomato map. Most of the BBQ in the upstate is mustard base. Mustard base is best base.
03-16-2017 04:27 PM
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Hallcity Offline
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Post: #12
RE: Carolina BBQ Types, What is Best?
I can't believe that anyone finds that slop they make in SC with mustard is tasty. It's hardly edible. And I like Eastern NC, Western NC and KC style BBQ.
03-16-2017 06:15 PM
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georgia_tech_swagger Offline
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Post: #13
RE: Carolina BBQ Types, What is Best?
(03-16-2017 06:15 PM)Hallcity Wrote:  I can't believe that anyone finds that slop they make in SC with mustard is tasty. It's hardly edible. And I like Eastern NC, Western NC and KC style BBQ.


Pulled pork. Hickory smoked. Mustard based sauce.

Accept no lesser substitutes. And above all else ... keep your damn ketchup off the meat.
03-16-2017 06:22 PM
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XLance Offline
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Post: #14
RE: Carolina BBQ Types, What is Best?
(03-16-2017 06:22 PM)georgia_tech_swagger Wrote:  
(03-16-2017 06:15 PM)Hallcity Wrote:  I can't believe that anyone finds that slop they make in SC with mustard is tasty. It's hardly edible. And I like Eastern NC, Western NC and KC style BBQ.


Pulled pork. Hickory smoked. Mustard based sauce.

Accept no lesser substitutes. And above all else ... keep your damn ketchup off the meat.

South Carolina and good sense never have gone together.
03-16-2017 07:07 PM
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Wolfman Offline
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Post: #15
RE: Carolina BBQ Types, What is Best?
I would say follow the map. If you are in a vinegar area don't order the tomato sauce, etc.
03-16-2017 07:45 PM
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Kaplony Offline
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Post: #16
RE: Carolina BBQ Types, What is Best?
(03-16-2017 07:07 PM)XLance Wrote:  
(03-16-2017 06:22 PM)georgia_tech_swagger Wrote:  
(03-16-2017 06:15 PM)Hallcity Wrote:  I can't believe that anyone finds that slop they make in SC with mustard is tasty. It's hardly edible. And I like Eastern NC, Western NC and KC style BBQ.


Pulled pork. Hickory smoked. Mustard based sauce.

Accept no lesser substitutes. And above all else ... keep your damn ketchup off the meat.

South Carolina and good sense never have gone together.

Sure it has....we kicked what became NC to the curb in the colonial days.
03-16-2017 07:48 PM
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georgia_tech_swagger Offline
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Post: #17
RE: Carolina BBQ Types, What is Best?
(03-16-2017 07:48 PM)Kaplony Wrote:  Sure it has....we kicked what became NC to the curb in the colonial days.


[Image: 7nTnr.png]
03-16-2017 08:10 PM
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dawgitall Offline
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Post: #18
Carolina BBQ Types, What is Best?
(03-16-2017 08:10 PM)georgia_tech_swagger Wrote:  
(03-16-2017 07:48 PM)Kaplony Wrote:  Sure it has....we kicked what became NC to the curb in the colonial days.


[Image: 7nTnr.png]

We stole southeastern NC from SC when you weren't looking!
03-16-2017 08:21 PM
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dawgitall Offline
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Post: #19
Carolina BBQ Types, What is Best?
The reason eastern NC is vinegar based and Piedmont NC is tomato goes back to geography. NC didn't develop in an east to west progression as was typical. We had shallow ports, shallow sounds and irregular coastline so most came here after first living in other colonies, sound region by Virginians looking for good soil and S Carolinians to Cape Fear looking for cheap / free land. Back then they believed tomatoes to be poisonous. By the time German and Scot-Irish from NJ and Pennsylvania started coming down the Great Wagon Road in mid 18th century and populating the Piedmont everyone knew tomatoes were edible and they used it as a sauce base. Coastal and Piedmont regions had little contact since roads and bridges were almost nonexistent and Piedmont rivers flowed south not east.
03-16-2017 08:39 PM
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dawgitall Offline
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Post: #20
Carolina BBQ Types, What is Best?
Two words: Pig Pickin
03-16-2017 09:11 PM
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